Wednesday, October 7, 2009

Soft Sugar Cookies

We didn't take a picture but these are so good!

2 Cups Butter
3 Cups Sugar
4 Eggs
2 T. Vanilla
6.5 Cups Flour
4t. Soda
1t. Salt
Cream butter and sugar, add eggs and vanilla. Add dry ingredients I usually add a bit more flour if it is to sticky.
Roll thick, cut and bake at 350 for 8-12 minutes. Do not brown or they won't be soft.

Sugar cookie frosting
4 Cups powdered sugar
1/2 Cups Shortening
5T. Milk
1 t. Vanilla
Mix powdered sugar and Shortening. Gradually mix in milk and vanilla. color if desired.

1 comment:

Jaime Lynne said...

These were delicious. I cannot believe how many cookie cutters you have. And I am a little sad that we are not meeting today. But quarantine is probably a good idea now.